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SOCIETY GARLIC GROWING
INFORMATION
©
Frances Michaels
COMMON NAMES:
Society Garlic
BOTANICAL NAME:
Tulbaghia violacea
FAMILY:
Alliaceae
PLANT DESCRIPTION
A perennial plant which grows from thick white
tuberous roots. The strap-like grey-green leaves
grow from a dense clump.
When not in flower it looks similar to garlic chives
and has a similar smell. The leaves stay green all
year. Round stems grow up to 30 cm (1') and are
topped by clusters of narrow tubular lilac-mauve
flowers year round in warm climates.
Society Garlic is easy to grow and tolerant of a
wide range of soil conditions.
USES
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Food; the leaves are used chopped in sauces, soups,
salads and as a garnish. The flower buds
steeped in vinegar give it a mild garlic flavour and
can also be used as a garnish.
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Ornamental; attractive edging plant for herb and
vegetable gardens, the cut flowers last well in
water.
CULTURAL REQUIREMENTS
Recommended Planting Time:
Divide clumps in spring or autumn.
Planting Depth:
Cover the tuberous roots with 2 cm of soil.
Sowing rate:
Plants should be spaced 20 cm apart.
Details:
To divide the clumps, trim the tops, lift them, trim
the roots and separate the pieces. Division every
few years improves the vigour of the clumps.
Available from Green
Harvest:
Sorry, not currently available
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