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Chemical Free Kids
Dr Sarah Lantz
Do you think you would be using your current
personal care products on your children if you
knew they contained harmful and hazardous
chemicals?
There are over 100,000 synthetic chemicals
available on the market. They are in everything
from shampoo, nail polish and prescription drugs
to toys and clothing. We ingest, absorb and
inhale these chemicals every day; many of them
have never been tested for toxicity on the human
body. Many are carcinogens, hormone disruptors
and allergens. Chemical Free Kids addresses the
issue of chemicals and their impact on human
health – specifically, on children and young
people. Find out which are the toxic chemicals,
how they get into the body, what health and
behavioural problems they can cause and why
children are particularly susceptible. Essential
reading for parents looking to protect their
children from the toxins of the modern world.
233pp
BC128 $33.00
Making Aromatherapy Creams and Lotions:
101 Natural Formulas to Revitalize and
Nourish Your Skin
Donna Maria 2000 (USA)
Learn the properties of various
aromatherapy/essential oils and how to combine
them with other natural ingredients to make
beautiful, beneficial skin care creams and
lotions at home. Includes an extensive range of
easy-to-follow recipes for masks, cleansers,
toners and moisturizers. 164pp
BM110 $30.00
Feeding Your Skin
Carla Oates 2004
This book gives
recipes for all-natural cleansers, toners,
moisturisers, treatment oils, exfoliants and masks
for your body and face. Use the organically grown
ingredients from your garden to create nourishing
solutions for your skin and learn about their
healing properties. 168pp
BF108 $30.00
Foods
that Fight Cancer: Preventing and Treating Cancer
through Diet
Richard Beliveau
(Professor University of Quebec & Director of the
Molecular Medicine Laboratory at UQAM) & Denis
Gingras (Researcher University of Quebec) 2006
(Canada)
The incidence of
cancer in Australia has reached alarming
proportions and it’s easy to feel powerless in the
face of the frightening statistics. However, the
latest research is showing convincingly that
particular foods may significantly reduce the risk
of cancer in healthy individuals and slow its
progress in those already suffering from the
disease. The authors clearly explain the science
of how different foods work to protect the body
against different cancers and why the foods are
effective.
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