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Vegetables

Eggplant  Fennel Kohlrabi Leafy Greens (Corn Salad, Ceylon Spinach, Garden Cress, Golden Purslane, Egyptian Spinach, Mizuna, Warrigal greens, Rocket, Tatsoi, Upland Cress, Watercress, Water Spinach) 


 

Remember: 

Seeds suitable for hot and

humid conditions

are marked H

 

EGGPLANT   syn. Aubergine        H

Not to TAS

Solanum melongena

Sow after frost in early spring in temperate areas; sow all year in the tropics, eggplants are perennial in tropical areas. Suitable for temperate, subtropical and tropical areas. Sow eggplant 5-8 mm deep into seedling pots in early spring, use liquid fertiliser once germinated and transplant when all danger of frost has passed and the soil is warm. Space plants in a block 60 cm apart in full sun, in rich soil and stake. Prepare soil with compost or well-rotted manure, feed regularly with liquid manure, mulch well. Keep well watered, moisture stress causes bitterness. When plants reach 15-20cm in height, pinch out the tips to encourage branching. Pinching out the tips again at 38-40cm will encourage fruit formation. Well-grown plants can reach 60-75cm tall. Staking may be necessary for some types. Pick fruit before the seeds turn brown and while the skin is still shiny and firm.
 

Eggplant 'Black Beauty'  Not to TAS                   

Dark glossy violet oval fruit to 10-12 cm long, fine flavour, bushy spreading plant to 80 cm. Very prolific.

SE100 100+ seeds $3.50

 

SE101 25g $20.00

 

 

 

Eggplant ‘Little Finger’  F1 

Not to TAS                 

Glossy, dark purple eggplant; early maturing & prolific over a long season; long 15-20 cm fruit are produced in clusters of 3-6 fruit; easy to pick, plants are spineless. Robust plants hold the fruit up off the ground. Please note this seed is not open-pollinated.

SE102 100+ seeds $3.50

 

SE103 25g $20.00

 

 

 

Eggplant 'Rosa Bianca'  

Not to TAS

Very attractive squat, pear-shaped fruit, 10 – 15 cm in length, coloured with shades of soft lavender and white. This Italian heirloom yields well and has a superbly flavoured creamy flesh.

SE104 100+ seeds $3.50

 

SE105 25g $20.00

 

Eggplant 'Snowy White’ 

Not to TAS

The stunning white cylindrical fruits are up to 18cm long and early maturing; white eggplants are firmer and creamier in texture and less bitter than purple types.

SE106 100+ seeds $3.50  

 

SE107 25g $20.00

 


FLORENCE FENNEL 'Romanesco'

Foeniculum vulgare azoricum
A gourmet vegetable, the large, crisp fennel bulbs have an aniseed flavour; fennel leaves can be used as a garnish; the flowers are highly attractive to beneficial insects.  Sow seed from late spring to early autumn.
Suitable for temperate and subtropical areas.

SF103 250 seeds $3.50

 

SF104 25g  $12.00


JICAMA - Climbing Yam Bean

Pachyrrhizus erosus

Climbing plant from Central America, with delicious sweet, crisp tuber, eaten raw or cooked, flowers are removed, as seeds are toxic. Sow spring in the subtropics; sow all year in the tropics; in warm temperate areas do not sow before early summer as it requires a very warm soil to germinate.  Suitable for temperate, subtropical and tropical areas.  H

SJ101 20 seeds $3.50 

 

SJ104 50g $15.00 


KOHLRABI ‘Purple Vienna’
Brassica oleracea Gongylodes

An heirloom vegetable introduced before 1860, kohlrabi is a root vegetable with a bright purple skin and white flesh. The flesh is tender with a mild, cabbage-turnip flavour. Pick when small, golf-ball-sized, as they become fibrous with age. Use cooked or grated raw in salads. Sow early spring or late summer to winter. This is a very hardy vegetable and easy to grow.

SK134 300+ seeds $3.50

 

SK135 25g $9.00
 


LEAFY GREENS See also Lettuce Silverbeet and English Spinach

 

Ceylon Spinach

Basella rubra

syn. Malabar Spinach

Attractive climbing vegetable, leaves are rich in vitamins, minerals and chlorophyll, eaten raw or cooked; perennial in the tropics. Sow spring and summer. Suitable for subtropical and tropical areas. H
SC217 20 seeds $3.50

 

Egyptian Spinach    

Corchorus olitorius

Also known as Molokhia, Malu Khia, Melokheya, Meloukia, Salad Mallow,  Jew's mallow, West African sorrel. A very hardy, fast growing annual to 1m. The young leaves used in salad, older leaves and the shoot tips cooked as spinach and are high in protein. It self-sows readily. Sow spring and summer. Suitable for subtropical and tropical areas. H
SE108 100 seeds $3.50

 

Zaatar seed is also in stock

Cress - Garden / Pepper Grass       

Lepidium sativum

Popular in salads, sandwiches and garnishes for its spicy flavour and finely curled, nutritious leaves. Grow it on a windowsill and harvest as sprouts or broadcast it in the garden for a fast harvest (15 days). Sow in all but the hottest months. Suitable for temperate and subtropical areas.

SC134 300+seeds $3.50

 

SC154 25g $9.00

 

SC195 100g $25.00

 

 

Golden Purslane

Syn. Pursulane

Portulaca oleracea var. sativa

Popular salad leaves in France with a crisp texture and mild taste. Golden leaves are juicy and tender and 4 times the size of the wild herb. Excellent source of natural antioxidants, very high in vitamins. Copes well with hot weather. Suitable for temperate, subtropical and tropical areas. H

SG100 300 seeds $3.50

 

 

 

 

Purslane/Pigweed from Weed to Vegetable  

 

Scientists report that purslane Portulaca oleracea, which is palatable either raw or cooked, is extremely high in omega-3 fatty acids, which have been claimed to reduce the risk of heart disease. It also contains levels of Vitamin E, 6 x higher than spinach. (Reference: Hortideas 10 (2))

 

 

 

 

 

 

Kangkong  'Bamboo Leaf'

syn. Water Spinach        

Ipomoea aquatica

Ground-hugging, Thai vegetable that likes moist soil; young leaves, stems and tips are delicious cooked in a stir-fry or steamed. Sow spring and summer. Suitable for subtropical and tropical areas. H

SK119 60 seeds $3.50

 

 

 

Salad mixes - organic

 

Mibuna  
Brassica rapa var. nipposinica
Syn. Mibu greens

Very similar to mizuna but with smooth edged leaves.  In warmer areas it is best planted in the winter, avoiding the peak caterpillar season of Feb-March. In cool areas plant from spring to autumn. Mibuna is a salad green from Japan, use while young; older leaves can be steamed as a spinach or eaten in soups and stir-fries.

SM134 300 seeds $3.50

 

SM135 25g $9.00

 

 

Mizuna 

Brassica rapa var. nipposinica

Syn. shui cai (China); kyona; Japanese mustard

Traditional Japanese salad green with a mild crisp flavour and attractive feathery leaves; often grown as part of a salad mix, can be cut a few leaves at a time. Sow early spring and autumn. H

SM106 300+ seeds $3.50

 

SM107 25g $9.00

SM138 100g $25.00

 

 

 

 

Orach 'Red Valentine'

Atriplex hortensis

Syn. Mountain Spinach

An ornamental plant, in the same family as spinach, native to Europe and Asia. Young, tender leaves and sprouts are a luminous red and can be used in salads and salad mixes. Older leaves fade to green and are cooked as a nutritious leafy green. It is a good late summer pollen source for beneficial insects. Orach can grow to 1m in height, but begin picking once the plant is 30 cm tall. Sow from spring through to autumn.

SO124 100 seeds $3.50

 

SO125 25g $45.00

 

Perilla ‘Purple’

Perilla frutescens crispa

Syn. Shiso, Beefsteakplant, Summer Coleus

This Japanese culinary herb is a very aromatic plant, with a flavour between mint and basil. It is a great addition to salads. The leaves are popular in Japan for flavouring raw fish, bean curd, pickles and tempura. Also used to give a scarlet colour to pickled plums and preserved ginger. Sow seeds in spring. Before sowing, chill seeds at 5°C for 3 days in moist sand. It readily self-sows in the subtropics. Space plants 30-45 cm apart in full sun to partial shade.

SP172 100+ seeds $3.50

 

 

Rocket

syn. Arugula     

Eruca sativa

Rocket is a popular, fast growing, spicy salad green. The young rocket leaves have the best flavour, after flowering the leaves become bitter. Rocket will tolerate any soil in full sun, although it prefers a moderate to rich loam. Self sows readily. Sow rocket seed early spring and autumn, 1 cm (½”) deep, cover with seed raising mix or fine soil. Sow direct where it is to grow. Space 15 cm (6”) apart.
 

SR104 250 seeds $3.50

 

SR105 50g $15.00

 

SR106 250g $45.00

 

Rocket ‘Astro’ 
Eruca vesicaria subsp. sativa

Astro is a rocket cultivar that has less deeply lobed leaves, more of a ‘strap’ shape, it also has a milder taste than common rocket.

SR124 500 seeds $3.50

 

SR125 50g seeds $20.00

Rocket 'Perennial' also called 'Wild Rocket'       

NOT TO VIC OR SA

Diplotaxis tenuifolia

A completely different plant to cultivated rocket; slower growing with finely cut, deeply indented leaves and small yellow edible flowers; plant tends to sprawl, so needs a bit of room, it also self sows. The flavour is similar to rocket but deeper and more complex.

SR107 1000+seeds $3.50

 

SR122 10g $23.00

 

Shungiku
Chrysanthemum coronarium

syn. Garland Chrysanthemum

An aromatic annual, green, leafy vegetable to use in salads, stir-fries and sushi. Small, orange and yellow daisy flowers appear towards the end of the season on unharvested plants that can grow to 1m. It is best harvested at 10-20 cm tall. It will grow in full sun or semi shade in a rich well-drained soil with added compost. Sow autumn and early spring in temperate areas. Sow in winter in subtropical and tropical areas. Avoid sowing during summer as plants will bolt rapidly and become bitter. Harvest in 21 (baby leaf) to 45 days.

SS161 100 seeds $3.50 

 

Garden Sorrel

NOT TO WA
Rumex acetosa
Garden sorrel is a herbaceous, perennial, clumping plant with succulent, shield-shaped leaves. It has a sharp, lemony flavour and is an important ingredient in French cuisine, used in sauces, soups and salads. It has also long been regarded as having medicinal value. Sow in spring. Sow 10 mm deep; thin seedlings to 25-30 cm apart, rows should be 38 cm apart. It thrives in well-drained soil in full sun and will tolerate acid conditions. Harvest by picking outer leaves.
SS162 300 seeds $3.50 

 

Tatsoi

Brassica rapa var. rosularis

Syn. Chinese flat cabbage; tai koo choi (China); choy sum (Malaysia); phak kwang do (Thai); cai ngot bong (Vietnam)

Glossy, very dark green, spoon-shaped leaves, that lie flat in a rosette. It has a mild taste, add to salad mixes or stir-fry, long harvest period. Sow spring and autumn.

ST103 300+ seeds $3.50

 

ST104 25g $9.00

 

Upland Cress syn. Winter Cress   

Barbarea verna

Low growing, very cold hardy biennial vegetable with a delicate, peppery flavour to use in salads or as a cooked green. Yellow blossoms attract beneficial insects. Sow in spring or autumn.

SC209 500 seeds $3.50

 

 

Warrigal Greens

syn. New Zealand Spinach

Tetragonia tetragonioides
Warrigal Greens are a long-lived spreading vegetable, native to Australia and NZ.  Grow in full sun, in a loose, well-drained soil, mulch well. Very drought and heat tolerant, also frost tolerant. Self-sows readily. Sow spring and summer, autumn in warmer frost-free areas. 
Long lived in temperate areas only.

SW100 15 seeds $3.50

 

SW123 25g $25.00

 

Watercress

Nasturtium officinale

Watercress is a perennial, hardy aquatic creeper that grows naturally in gently flowing streams, it has small white flowers all summer long. The young shoots and leaves are very nutritious (rich in vitamins A, C, D) with a spicy, peppery taste. It is used in salads, soups and sandwiches. Watercress can be grown successfully in ponds in full sun; in very moist, partially shaded sites in the garden; or in a large pot with a deep saucer constantly filled with water (beware of mozzie problems though). Sow the seed in spring or autumn. Suitable for temperate and subtropical areas.

 

SW114 500  seeds $3.50

SW122 50g $40.00

 

 

= Organically certified

 


DISCLAIMER:

We guarantee our seeds to the value of the purchase price. We are happy to replace the seeds, give you a credit or refund, whichever you prefer. Other than our guarantee to the extent of the purchase price Green Harvest gives no other warranty expressed or implied. No liability will be accepted by Green Harvest, its owners or employees as to the accuracy of any information. No responsibility will be taken for damage to property or persons due to information given about a product or technique. No responsibility will be taken for the loss of a crop or income due to information given about a product or technique.

 

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